It does not contain anything else, only pure, Hungarian fatty goose liver, a pinch of Himalaya salt and Muntoc pepper. It does not contain preservatives. It does not contain additives. It can be kept on room temperature for (up to) one year. If you open it, you must keep it refrigerated and consume it in 3 days.
The subtance of the bottle: 145 gramm
Serving suggestion: a little bit cold, with a piece of toasted bagett and a glass of white wine.